BACON JOSEPHINE <br/><br/>
The African and Middle Eastern cookbook:   a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes. 

 - London:  Hermes House;  2011 
 - 256 pages  Index; col photographs 
<br/><br/><label>ISBN: </label>9781846814747 
<br/><br/><label>Dewey Class. No.: </label>641.596 BACO