The vegetarian option / (Record no. 753673)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01245cam a2200265 b 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 3228 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230614143856.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210312s2019 sa a 000 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781928257677 |
| Terms of availability | (paperback) |
| Qualifying information | (paperback) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Language of cataloging | eng |
| Transcribing agency | 3228 |
| Description conventions | rda |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5636 JANB |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jan Braai, |
| Relator term | author. |
| 9 (RLIN) | 161899 |
| 245 14 - TITLE STATEMENT | |
| Title | The vegetarian option / |
| Statement of responsibility, etc. | Jan Braai. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Johannesburg, South Africa : |
| Name of producer, publisher, distributor, manufacturer | Bookstorm, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2019. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 200 pages : |
| Other physical details | illustrations, color photos ; |
| Dimensions | 25 cm |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction -- Braaibroodjies & burgers -- Breakfast braai -- Pasta & risotto potjies -- Vegetables -- Awesome ideas -- Curries -- Soup -- Mieliepap & bread -- Dessert -- Index. 650 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Vegetarian cooking |
| Geographic subdivision | South Africa. |
| 9 (RLIN) | 179801 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Outdoor cooking |
| Geographic subdivision | South Africa. |
| 9 (RLIN) | 179802 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, South African. |
| 9 (RLIN) | 179803 |
| 942 ## - ADDED ENTRY ELEMENTS | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| item type | Book |
| -- | 156 |
| -- | Lettie Matukane |
| -- | 156 |
| -- | Lettie Matukane |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | 600: Technology & Applied Science | RIVERSIDE REFERENCE LIBRARY | RIVERSIDE REFERENCE LIBRARY | General Stacks | 14.06.2023 | 641.5636 JANB | 3228031011687 | 14.06.2023 | 14.06.2023 | Book |