MARC details
| 000 -LEADER |
| fixed length control field |
01024nam a2200325 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
3228 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250826100058.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
RDA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
<a href="9780425269480">9780425269480</a> |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
RDA |
| Language of cataloging |
eng |
| Transcribing agency |
3228 |
| 041 ## - LANGUAGE CODE |
| Language |
English |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
641.5/631 |
| 084 ## - OTHER CLASSIFICATION NUMBER |
| Classification number |
641.5/631 PETE |
| 942 ## - ADDED ENTRY ELEMENTS |
| Creator ID |
366 |
| Creator Name |
Thandeka Mbuyisa |
| Modifier ID |
366 |
| Modifier Name |
Thandeka Mbuyisa |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
D'Adamo, Peter J. |
| 245 10 - TITLE STATEMENT |
| Title |
Eat right 4 your type personalized cookbook type O : |
| Cover Title |
150+ healthy recipes for your blood type diet / |
| Statement of responsibility, etc. |
Dr. Peter J. D'Adamo with Kristin O'Connor ; photographs by Kristin O'Connor. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
Barkley Books |
| Date of publication, distribution, etc. |
2013 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Berkley Books, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2013] |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xii, 255 pages ; |
| Dimensions |
24 cm |
| Other physical details |
illustrations |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes Bibliographic reference and Indexes |
| 521 ## - TARGET AUDIENCE NOTE |
| Target audience note |
Adult literature |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Diet therapy. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Blood groups. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Naturopathy. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
COOKING / General. |
| Source of heading or term |
bisacsh |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
O'Connor, Kristin. |
| 942 ## - ADDED ENTRY ELEMENTS |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| item type |
Book |