SUSHI & SASHINI : THE SECRETS OF THE SUSH CHEF AS A GUIDE TO CREATIVE COOKING
Material type:
TextISBN: 9789036614818
| Item type | Current library | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Books |
eMbalenhle
library times.. Monday - Friday 07h30 - 16h30 Saturday 07h30 - 12h00 All Public holidays closed Please adhere to all covid 19 rules: SANITIZE AT THE ENTRANCE OF THE LIBRARY FILL IN THE REGISTER. 0176206000 |
641.5952 SUSH (Browse shelf(Opens below)) | Available | 641.5952 SUSH | GM 036 959 |
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