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Lessons in chemistry by Bonnie Garmus

By: Garmus, BonnieMaterial type: TextTextPublication details: Great Brittain; Doubleday; 2022. Description: 390 pages; 24 cmISBN: 9780857528131DDC classification: EF GARM
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Book Book eMbalenhle

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Fiction Fiction EF GARM (Browse shelf(Opens below)) Available 33228031152470
Book Book Evander

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Fiction Fiction EF GARM (Browse shelf(Opens below)) In transit from Evander to Standerton Regional Library since 12.03.2025 33228031152468
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Fiction Fiction EF GARM (Browse shelf(Opens below)) Available 33228031152469

hemist Elizabeth Zott is not your average woman. In fact, Elizabeth Zott would be the first to point out that there is no such thing.

But it's the early 1960s and her all-male team at Hastings Research Institute take a very unscientific view of equality. Except for one: Calvin Evans; the lonely, brilliant, Nobel-prize nominated grudge-holder who falls in love with - of all things - her mind. True chemistry results.

But like science, life is unpredictable. Which is why a few years later, Elizabeth Zott finds herself not only a single mother, but the reluctant star of America's most beloved cooking show Supper at Six. Elizabeth's unusual approach to cooking ('combine one tablespoon acetic acid with a pinch of sodium chloride') proves revolutionary. But as her following grows, not everyone is happy. Because as it turns out, Elizabeth Zott isn't just teaching women to cook. She's daring them to change the status quo.

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