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Chickens : a step-by-step guide to raising and keeping hens / Laura Bryant.

By: Bryant, Laura [author.]Material type: TextTextCopyright date: ©2013Description: 144 pages : illustrations ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781462111206 (alk. paper); 1462111203 (alk. paper)Subject(s): Chickens | Poultry farms | Cooking (Chicken)DDC classification: 636.5
Contents:
Getting started -- Starting with a fertilized egg -- Your new chick -- Your adolescent hen -- Your first layers -- Caring for your layers -- A healthy flock -- Your first edible eggs -- Recipes using eggs -- Breeding -- Culling and preparing -- Chicken recipes.
Other editions: Reproduction of (manifestation):: Chickens : a practical guide to keeping poultry
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Book Book Ermelo(main) Public Library

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Non Fiction 636.5 BRYA (Browse shelf(Opens below)) Available 3300302520451

Includes bibliographical references and index.

Getting started -- Starting with a fertilized egg -- Your new chick -- Your adolescent hen -- Your first layers -- Caring for your layers -- A healthy flock -- Your first edible eggs -- Recipes using eggs -- Breeding -- Culling and preparing -- Chicken recipes.

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