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The Cape Malay cookbook by Faldela Williams

By: Williams, FaldelaContributor(s): De Kock, Cornel [Photographer]Material type: TextTextPublication details: Cape Town Struik Publishers 2016 Description: 96 pages 26 x 22 cmISBN: 9781868255603DDC classification: 641.59687 WILL
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Non Fiction 641.59687 WILL (Browse shelf(Opens below)) Available 3228200024202
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600: Technology & Applied Science Non Fiction 641.59687 WILL (Browse shelf(Opens below)) Available 3322803189934
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600: Technology & Applied Science Non Fiction 641.59687 WILL (Browse shelf(Opens below)) Available 3322803189920

A practical guide designed to enable anyone to produce authentic Malay food. For the first time we have a comprehensive selection of recipes superbly illustrated to show Malay fare at its very best.
Easy to prepare recipes, with microwave hints and a guide to spices and seasonings.

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