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Food-Borne Diseases
Material type:
TextSeries: Perspectives - On Diseases & DisorderPublication details: Detroit GALE Cengage Learning 2011 Edition: 1st EdDescription: 153 pages 23 cmISBN: 9780737752526DDC classification: 615.9/54 GILL
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Kanyamazane
Library Hours 08h00am - 16h00pm Tuesdays 08h30 - 16h00 Sundays & Public Holidays - Closed |
600: Technology & Applied Science | Non Fiction | 615.9/54 GILL (Browse shelf(Opens below)) | Available | 33228017326958 |
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| 615.851540 PALV Stories from South African Music Therapy: Taking music seriously | 615.851540 PALV Stories from South African Music Therapy: Taking music seriously | 615.854 PECK Nutrition Essentials And Diet Therapy / | 615.9/54 GILL Food-Borne Diseases | 615.925661 BRY The ZINC Solution | 616.0019 TAYL Health Psychology | 616.025 HETH The Use Of Counselling Skills In The Emergency Services |
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