Chicken Production : Management. Feeding. Health. Facilities - Broilers
Material type:
TextPublication details: Maanhaarrand Kejafa Knowledge Works 1995 Edition: 1st EdDescription: 185 pages 20 cmISBN: 9780620443548DDC classification: 636.5 CILL
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Kanyamazane
Library Hours 08h00am - 16h00pm Tuesdays 08h30 - 16h00 Sundays & Public Holidays - Closed |
600: Technology & Applied Science | Non Fiction | 636.5 CILL (Browse shelf(Opens below)) | Available | 3322810078944 |
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