Senker, Cath <br/><br/>
Foraging to supermarkets :  a timeline of food. 

 - Chicago :  World Books, Inc, a Scott Fetzer company,  2016. 
 - 40 pages :  illustrations (chiefly color), color maps ;  26 cm. 
 - A timeline of ... .
<br/><br/> Includes index. 
<br/><br/>Introduction: Food and farming through the ages -- The origins of farming -- Ancient farmers -- Developments in food and trade -- Old and new worlds -- Agriculture and the industrial revolution -- New farming methods -- The Green Revolution -- Feeding our world. 
<br/><br/> Ages 5-11. 
<br/><br/><label>ISBN: </label>9780716635475 
<br/><br/><label>LCCN: </label>2016012913 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture--History--Juvenile literature.<br/>Food supply--History--Juvenile literature.
<br/><br/><label>Dewey Class. No.: </label>J 630.9 SENK