Foraging to supermarkets : a timeline of food. - Senker, Cath; World Book, Inc. (Chicago : World Books, Inc, a Scott Fetzer company, 2016)
Introduction: Food and farming through the ages -- The origins of farming -- Ancient farmers -- Developments in food and trade -- Old and new worlds -- Agriculture and the industrial revolution -- New farming methods -- The Green Revolution -- Feeding our world.
Includes index.
Ages 5-11.
Keywords: Agriculture -- History -- Juvenile literature; Food supply -- History -- Juvenile literature