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Edible wild plants: wild foods from dirt to plate

By: Kallas, JohnMaterial type: TextTextSpoken language: English Series: The wild food adventure series ; 1Publication details: Layton, Utah: Gibbs Smith, 2010. Edition: First editionDescription: 416 pages: Illustrations, Colour; 23 cmISBN: 9781423601500(Paperback)Subject(s): -- Cook books-Wild plants-Livres de cuisineDDC classification: 581.632 KALL Summary: Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.
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500: Science General Stacks 581.632 KALL (Browse shelf(Opens below)) Available 33228031054763
Books Mhluzi Ext 7 PL (MMID-PLST-MHL7)
581.632 KALL (Browse shelf(Opens below)) Available 213696 3322810090030

Includes reference and index

Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.

Adult

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