Designing and making food / by Anne Barnett

By: Barnett, Anne Contributor(s): Andrew Farrow and Claire Throp [Editor]Material type: Text

TextLanguage: English Publication details: England : Heinemann Library, 2008. Description: 48 pages : Illustrations, colour ; 27 cmISBN: 9780431140629(paperback)DDC classification: J 664 BARN

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Notes	Date due	Barcode
Continuing Resources	LIBANGENI library open 08h00 to 16h00 monday to thursday 08hrs to 13H00 on fridays closed on weekends and public holidays. COMPUTER CLASSES AVAILABLE E-BOOKS AVAILABLE	600: Technology & Applied Science	General Stacks	664 BARN (Browse shelf(Opens below))	Available			33228031021996
Books	Somaphepha PL (MMID-PLST-RIET)				Available	210508		33228 3001477 1

Juvenile

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