The total Food allergy health and diet guide Edited by Bob Hilderley, Sue Sumeraj; Illustrated by Kveta/threeinabox.com
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TextPublication details: Toronto, Ontario, Canada Robert Rose Inc. 2012 Edition: First editionDescription: pages 1-5 unnumbered, 352 pages IllustrationsISBN: 9780778804208Subject(s): Food Allergy, Diet therapyGenre/Form: Adult Non-Fiction DDC classification: 616.975
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Reliable recommendations on managing the top 10 food allergies and intolerances, which include: Peanut, Tree nut, Fish, Milk allergy and Lactose etc.
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