000
00264nam a2200097Ia 4500
082
_a
647.95|DALT
245
0
_a
The food and beverage handbook
100
_a
DALTON, Tracey Lansdowne, 2004
_9
48532
942
_c
BK
008
210817s9999 xx 000 0 und d
999
_c
157980
_d
157980