000
00277nam a2200085Ia 4500
245
0
_a
The hospitality industry handbook on nutrition and menu planning
100
_a
GORDON-DAVIS Lisa Lansdowne, [c.2002]
_9
19366
942
_c
BK
008
210825s9999 xx 000 0 und d
999
_c
503346
_d
503345