| 000 | 01360cam a22003017i 4500 | ||
|---|---|---|---|
| 003 | 3228 | ||
| 005 | 20220426113300.0 | ||
| 008 | 150714s2012 nyua 001 0 eng d | ||
| 020 |
_a9781401324780 _qpaperback |
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| 040 |
_aBTCTA _beng _cBTCTA _erda _dBDX _dDLC |
||
| 082 | 0 | 4 | _a641.5941 OLIV |
| 100 | 1 |
_aOliver, Jamie, _d1975- _9131203 |
|
| 245 | 1 | 0 |
_aJamie Oliver's Great Britain / _c[photography by "Lord" David Loftus]. |
| 246 | 3 | 0 | _aGreat Britain |
| 246 | 0 |
_iSubtitle on cover: _a130 of my favorite British recipes, from comfort food to new classics |
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| 250 | _a1st U.S. ed. | ||
| 264 | 1 |
_aNew York : _bHyperion, _cc2012. |
|
| 300 |
_a407 pages : _billustrations, (chiefly color) ; _c26 cm |
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| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 500 | _aIncludes index. | ||
| 505 | 0 | 0 |
_tBreakfasts -- _tSoups -- _tSalads -- _tPub grub -- _tNew British classics -- _tAfternoon tea -- _tSeaside -- _tPies and puddings -- _tSunday lunch -- _tWild food -- _tVegetables -- _tPuddings -- _tCondiments. |
| 520 | _aEnglish chef Jamie Oliver offers recipes for preparing traditional British dishes, covering breakfasts, soups, salads, pub food, afternoon tea, pies and puddings, Sunday lunch, and more. | ||
| 650 | 0 |
_aCooking, British. _9131204 |
|
| 700 | 1 |
_aLoftus, David. _9131205 |
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| 942 |
_2ddc _cBOOK |
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| 999 |
_c631914 _d631913 |
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