000 00302nam a2200097Ia 4500
082 _a642.5 GORD
245 0 _aThe hospitality industry handbook on nutrition and menu planning
100 _a GORDON-DAVIS Lisa Lansdowne, [c.2002]
_919366
942 _cBK
008 210816s9999 xx 000 0 und d
999 _c86005
_d86004