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FRESH & FERMENTED: 85 DELICIOUS WAYS TO MAKE FERMENTED
Material type:
TextISBN: 9781570619373DDC classification: 641.65 ORBI
| Item type | Current library | Collection | Shelving location | Call number | Status | Notes | Date due | Barcode |
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| Books | Eastdene PL (MMID-PLST-EAST) | Available | 217499 | 3322830003307 | ||||
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Evander
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600: Technology & Applied Science | General Stacks | 641.65 OBRI (Browse shelf(Opens below)) | Available | 33228013946346 |
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| 641.563 STEE Steenkamp Gabi | 641.5884 FNL THE 150 BEST SLOW COOKER RECIEPES: SECOND EDITION | 641.5968 TROO Trooskos Verlei, verkwik | 641.65 OBRI FRESH & FERMENTED: 85 DELICIOUS WAYS TO MAKE FERMENTED | 658.45 HBRS HBR's 10 must reads on communication. | REF 684.08 RAMU The Ecyclopedia of Woodworking Techniques |
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