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Safe Food Trend in Food Technology KIng , Hazel

By: HAZEL KINGMaterial type: TextTextPublication details: Great Britain Heinemann Library 2003 Description: 48 pages: Illuistrations; 28 cmISBN: 9780431140452DDC classification: J363.192 KING
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Item type Current library Call number Status Date due Barcode
Book Book Amsterdam P.L.

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 J363.192 KING (Browse shelf(Opens below)) Available 33228031046724

Includes Bibliographic reference and index

Junior non-fiction

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