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The vegetarian option / Jan Braai.

By: Jan Braai [author.]Material type: TextTextPublisher: Johannesburg, South Africa : Bookstorm, 2019Description: 200 pages : illustrations, color photos ; 25 cmContent type: text ISBN: 9781928257677Subject(s): Vegetarian cooking -- South Africa | Outdoor cooking -- South Africa | Cooking, South AfricanDDC classification: 641.5636 JANB
Contents:
Introduction -- Braaibroodjies & burgers -- Breakfast braai -- Pasta & risotto potjies -- Vegetables -- Awesome ideas -- Curries -- Soup -- Mieliepap & bread -- Dessert -- Index. 650
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Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode
Book Book RIVERSIDE REFERENCE LIBRARY
600: Technology & Applied Science General Stacks 641.5636 JANB (Browse shelf(Opens below)) Available 3228031011687

Includes index.

Introduction -- Braaibroodjies & burgers -- Breakfast braai -- Pasta & risotto potjies -- Vegetables -- Awesome ideas -- Curries -- Soup -- Mieliepap & bread -- Dessert -- Index. 650

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